A quick breakfast, prefect to start you day indoors. Left overs can be eaten cold for lunch if your appetite isn't as big as our…
Emily PritchardMarch 24, 2020
This fantastic simple Carrot Cake recipe has been designed by our Head Chef for C&E, Andy McCarthyIngredients: 325ml of Vegetable Oil 425g of Soft Brown…
Surrey EventsFebruary 3, 2020
To celebrate pancake day Andy, our Head Chef for C&E, has put together his favourite pancake recipe. All we can say is YUM! This will…
Emily PritchardFebruary 25, 2020
