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All the goings on behind the scenes
EventsVenue

Finally, events have arrived!

It has been a busy couple of weeks here at the Kia Oval and we are over the moon! Not only did we open to…
Emily Pritchard
Emily PritchardAugust 3, 2020
EventsVenue

The Return of Events (Sort Of)

Thank Goodness for Cricket!Being in the non-cricket side of events it is rare that I say that. Oddly cricket is usually something that my team…
Emily Pritchard
Emily PritchardJuly 16, 2020
MenusRecipe

Spiced Salmon Salad

This recipe is another from Josh who shared this with the team to ensure we were getting the healthiest lunches while in quarantine. This recipe…
Emily Pritchard
Emily PritchardJuly 7, 2020
MenusRecipe

Chicken Satay Salad

This recipe comes straight from our Bronze Lunch menu and has been adapted to feed 4 people. This great recipe can be eaten cold the…
Emily Pritchard
Emily PritchardJune 30, 2020
MenusRecipe

Burnt Broccoli Caesar Salad

This is a great batch making recipe that serves 10, to be used on multiple days or to serve a big group of people. This…
Emily Pritchard
Emily PritchardJune 23, 2020
EventsVenue

The Steels Have Gone Up, The Terraces Are In, and the New Stand Is Coming Together

After many years of planning and architectural drawings it was an incredible moment when we broke ground on the new stand in September last year.…
Emily Pritchard
Emily PritchardJune 17, 2020
MenusRecipe

Sweet Potato Curry or Salad (Vg)

This recipe has been shared by Josh to bring a little bit of the Kia Oval straight into your kitchen. This versatile dish is served…
Emily Pritchard
Emily PritchardMay 12, 2020
MenusRecipe

Indulgent Mac and Cheese

Denise, our Kitchen Administrator, shares with us her favourite feel good recipe. For those days when you need some great comfort food this recipe is…
Emily Pritchard
Emily PritchardMay 5, 2020
MenusRecipe

The Best Moussaka Ever!

Our Sous Chef, Dan, spent a few years living in Cyprus, growing up with his uncle in the R.A.F. This recipe became a staple for…
Emily Pritchard
Emily PritchardApril 28, 2020
MenusRecipe

Chocolatey Brownie

This lovely chocolatey recipe comes from our Head Chef for C&E, Andy. A perfect way to use your left over chocolate from the Easter weekend.…
Emily Pritchard
Emily PritchardApril 14, 2020
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